As a slight chill starts to enter the air, I wanted to share a cozy soup ... of corn, the buttery beans — no need to defrost — and fragrant slices of garlic before you add chicken stock ...
Sauté the pico de gallo until the onion begins to soften. Then add garlic, oregano, and chili powder, stir until completely combined; add the broth, chicken, corn and salt and pepper if desired. Bring ...