This isn’t your run-of-the-mill pork chop. It’s a thick-cut, perfectly cooked masterpiece. Each bite reveals meat that’s tender and juicy, packed with flavor, and seasoned to perfection ... And if you ...
pork loin chops, flour plus 1/3 cup for later, cream of mushroom soup, mushroom stems and pieces, eggs, milk plus 1/2 cup for later, Salt and pepper, non-stick skillet I use cast iron, Enough oil to ...