Healthy pasta sauce transforms pasta from a carb-heavy indulgent splurge to a nutrient-rich and healthy dinner. Enjoy your ...

The difference is also clear after boiling and draining, as gluten-free pasta dries faster than wheat, which makes it ...

Stir until all combined, then simmer for 10 minutes. Break the lasagne sheets into 2–4 pieces each and push them down into the sauce. Put them in randomly, not all on top of each other.

Stir in the cheese, mustard, nutmeg and ¼ teaspoon salt and season to taste with black pepper. Add the pasta and vegetables to the sauce and stir well until coated. Serve hot.

Ravioli are little pockets of thin pasta dough that are stuffed with anything from cheese, vegetables, meats and more. It can be served in a sauce or simply tossed into an infused butter.