Peri Eagleton, co-founder of Seggiano, an Italian baked goods and pasta brand, began her mission to improve Italy’s gluten free offering. “In Italy 10-15 years ago, gluten-free pasta could ...
Gluten-free, vegan, and plant-based ... Today, nearly 10 years later, “Banza is the No. 5 pasta brand in the country, surpassing only 100-year-old heritage brands,” Banza shared with the ...