In the late 1960s, you couldn’t go to a PTA potluck without running into one of these confectionary marvels—what happened?

If you want to make fudge with a better texture, you may want to incorporate this retro, cheesy ingredient into the mix.

Make your winter desserts extra warm and chocolatey by topping them with this hot chocolate fudge sauce. Here is the recipe: In a saucepan, add 1 can of sweetened condensed milk and 1 cup semi-sweet ...

National Peanut Butter Fudge Day is observed every year on November 20, this year it falls on Wednesday, i.e. today. It is ...

Imagine the joy on a loved one's face as they unwrap a beautifully packaged gift filled with your homemade goodies. It's a ...

From birthdays to bake sales, holiday cookie exchanges to just something sweet to enjoy at home, get inspired to bake with ...

It should come as no surprise that Huxley's new Fabled Popcorn Co. has popcorn. But the flavors and the shop's other ...

By Kara Kimbrough Food Columnist  I’ve often shared my love of food stores…large supermarkets…family-owned food ...

The new dessert has a crispy chocolate crust that's filled with smooth, creamy, sweet peanut butter and chocolate chip ...

Delve into the latest ways to add appeal to your bakes from nostalgia-inducing marzipan and vibrant fruit inclusions to multi ...

From a small, quaint affair to a larger, more cosmopolitan pursuit, Liverpool ’s Christmas market is another ‘must-see’ ...