Tod mun pla, or fried fish cakes, is a popular dish from Thailand. The best I’ve eaten were in Bangkok, where a street food vendor was frying them as fast as she could for a line of eager customers.

The texture of the Korean stir-fried fish cake is unique: firm yet tender, it absorbs the sauce well and leaves a subtly ...

Can fried rice get any easier or better? We’ve added diced fragrant Thai fish cakes to the mix for a fun and filling meal. If you’d prefer to use white rice, check out our step-by-step guide to making ...

Opting for cornbread rather than various types of breadcrumbs calls back to the original food while giving the modern ones a ...

Make sure to use the long cylindrical rice cakes that are specifically for tteokbokki. Eeomuk (Korean fried fish cakes): These flash frozen fried fish cakes from Busan, Korea are classically added ...

To paraphrase Benjamin Franklin, three things in life are certain: death, taxes and bringing home a huge bag of apples on ...

deep fried fish cakes; sweets that include Thai coconut pancakes and mango with sticky rice and so much more. Each market has designated food courts, complete with live musicians performing ...

Whether it's boiled in broth, deep-fried or served in fragrant curry, these are the best fish balls you will find in Hong ...

Discover the delicious and nutritious senior center menus for Cape Girardeau/Scott City and Jackson from Oct. 21-25. Enjoy a ...

Many can agree that one of our nation’s staple dishes is none other than a humble plate of nasi lemak. Often coming in many ...

A Korean barbecue is not complete without banchan (side dishes), and banchan — kimchi, stir-fried fish cake, spicy squid and much more — is abundant and sold in to-go containers. Finish off ...

Sri Lanka’s concept of “short eats” is savoury snacking at any time of the day, designed to get you through to whichever meal ...