I haven’t had this strawberry pretzel dessert in a while ... Since I was using fresh strawberries that were chilled, but not frozen, I added an ice cube to make sure the jello would set.

In this recipe, I prefer using fresh strawberries as the texture holds up well and ... Because of the jello layer on top, I do not recommend freezing this recipe. The strawberry, cream cheese, and ...

Spread over pretzel crust. Refrigerate until chilled. For topping, dissolve gelatin in boiling water in a large bowl. Stir in strawberries with syrup; chill until partially set. Carefully spoon ...