Are all the products on store shelves that claim to be probiotic or prebiotic really good for you? A UC Davis microbiologist separates hype from health.
Instead, they advise eating fermented foods like yogurt, kefir, sauerkraut, and some aged cheeses like cheddar and Parmesan, which contain a wide range of live, probiotic bacteria. Eating live yogurt ...
It’s not just about eating anything—it’s about ensuring your first meal is packed with ... Keep reading to learn exactly why this breakfast is so beneficial for your brain health. Yogurt is a source ...