This vegan chocolate coconut cream pie features an easy sugar cookie crust, dreamy coconut filling, and rich chocolate ...

It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...

I use this recipe when I want a good pumpkin pie. Preheat the oven to 375 F, line the pie crust with parchment paper and fill with pie weights, then bake in the preheated oven for 8 minutes. Meanwhile ...

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If you're looking for a homemade tart that's easy yet bakery-worthy, give frangipane tart a try. What's special about this ...

With an array of flavour combinations available, it's never a challenge to discover a new recipe - though sticking with the classics never disappoints. Chicken and mushroom pie is a quintessential ...

It wasn’t always this way. I always liked eating pie, but it didn’t excite me and I didn’t enjoy baking it. No matter the recipe or approach I used, I was never as confident in my skills as ...

This recipe is from Delia's Happy Christmas ... Cool on a wire tray and sprinkle with icing sugar. When cool, store in an airtight container.

Chocolate. Just saying the word makes me want chocolate. Chocolate is its own food group for me! This recipe is sugar-free, replacing the sugar with monk fruit. You can get monk fruit at Natural ...