Mushroom sauce can be used in so many different ways ... chicken and beef a little bit special. Or try it as an easy starter served on top of toasted sourdough with a few slices of crisp streaky ...

Sometimes making pasta sauce can be a bit daunting, but before you panic, check if you have a canned soup in your pantry that ...

An easy mushroom sauce is a great recipe to have in your repertoire because it's so versatile, see the tips section below for ideas. Cultivated fresh mushrooms are available all year. Wild ...

With store-bought fresh pasta and an easy make-ahead mushroom sauce, this skillet dinner comes together in just 15 minutes.

About Whole Wheat Pasta in Mushroom Sauce Recipe: A delicious whole wheat pasta with mushrooms and white wine. The key of this pasta recipe is a gorgeous and delicious mushroom sauce which will take ...

About Peri Peri Chicken with Mushroom Sauce: Chicken breasts marinated in peri peri sauce, pan grilled. Served with a mushroom sauce and caramelized onions. Mix the peri peri sauce, soya, lemon juice, ...

Creating creamy sauces can be tricky when milk, butter and double cream are off limits but this delicious plant-based mushroom pasta ... can go a long way. The sauce in this dish is a healthy ...

Beige food gets a bad rap – but done right, it’s anything but dull. Let these Mary Berry recipes from new book Simple Comforts be your guide… And if there’s one person who can challenge ...

Soy sauce prawns is a fast and easy dish that appears on the menu of many Cantonese seafood restaurants. This version has an ingredient you wouldn’t expect in a Chinese dish: butter. It adds a ...

The recipe is, above all, easy. You simply toss together a can of cream of mushroom soup, milk, soy sauce, cooked green beans ...

She says, "Find three to five things that go well together, and create balance." Held's easy pasta sauce exemplifies this mandate perfectly. The olives add a small amount of natural acidity and a ...

Gradually add the stock, followed by the crème fraîche. Cook for 5 minutes on a low heat, stirring often, until the sauce has thickened, then stir in the wholegrain mustard. 2. Stir the chicken ...