This is an easy buttermilk biscuit recipe anyone can make. There is not a lot of shortening in these biscuits, so make sure to use full-fat buttermilk to add a little fat. Once baked, the outside gets ...

To make buttermilk biscuits ... For an elegant treat, serve biscuits with Chocolate Cherry Jam. While these easy biscuits are ...

Make well in center, and add buttermilk. Mix by hand until just combined; do not over-mix. Turn dough out onto a well-floured surface, and cut into pieces with floured knife or bench scraper.

Inspired by the Northern Irish speciality Fifteens, they're delicious, easy to make, and the best part is there's no baking required. Crush the biscuits, and chop the cherries into small pieces.

Easy, delicious, satisfies the craving for biscuits right quick ... Cold butter is cut into these dry ingredients and ...

Mark the top of each ball with a fork. The dough should make about 30 biscuits. Put the baking tray into the oven for about 10 minutes, or until the biscuits are golden-brown. Remove from the oven ...