Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...

Stir frying doesn’t have to be a mystery. This recipe will show you how to make a great version of chicken stir fry with ...

1. Cook noodles according to the instructions on the package and rinse with cold water. 2. Cut cucumbers and carrots into ...

No need to order takeout when you can whip up incredible Chinese dishes at home. From stir-fried noodles to savory dumplings, ...

Put the jasmine rice (preferred over white rice for its fragrant and fluffy qualities, according to Ma) into your rice cooker ...

These recipes are perfect for when you need a low-effort meal. Some standout recipes include pea soup, chicken noodle, ...

It’s a fair bet that many cooks will marvel at the translucent skins of the chiu chow pork-and-daikon dumplings, salivate ...

Former MasterChef contestant Sandeep Pandit's journey on the popular show came to an end when he was tasked with creating a ...

Here’s a culinary journey with water chestnut you’ll love to immerse yourself in. From crispy black pepper-infused chestnuts to savoury gyoza, toast, and exotic plum chili, these chef-curated recipes ...

Sara, too, says nothing tops homemade cookie dough, but if she has to pick a store-bought version, she chooses the one that ...

Ramen is a staple in Japanese cuisine, both the chewy pulled wheat noodles and the bowl of umami-rich broth they're often ...