Remember that food pyramid you grew up on via the U.S. Dietary Guidelines? It's about to get an update ... “It’s baffling ...
There’s not enough evidence to recommend avoiding them, a scientific advisory committee says. Some experts disagree.
Ag groups express concern over latest dietary guidelines proposed by USDA and Health and Human Services, Sara Wyant writes.
Experts responsible for examining scientific evidence and drafting recommendations for the 2025-2030 Dietary Guidelines for Americans are calling on consumers to shift to more plant-based foods ...
Scientific experts tasked with advising federal officials drafting the 2025-2030 Dietary Guidelines for Americans said the ... the strong association found in 2015 and 2020 between unhealthy ...
A major battle is brewing over how much red meat Americans should consume — and it has the beef industry seeing red. The United States is preparing next year to update its Dietary Guidelines for ...
People eat foods, not nutrients. The experts charged with advising federal health officials on the 2025-2030 Dietary Guidelines for Americans had to scale a mountain of research challenges like ...
The Dietary Guidelines for Americans states that the average American diet consists of excess sodium, saturated fat, refined grains, and calories from solid fats and added sugars 1. Furthermore, the ...
The next step in the development of the 2025 Dietary Guidelines for Americans will be the Dietary Guidelines Advisory Committee’s submission of its scientific report to the Agriculture and Health and ...