The restaurant had marketed a sugary doughy knot pastry topped with a vanilla icing drizzle dubbed as “Marion Berry Knots.” A social media post on X promoted that the dessert would “blow you away” ...
The restaurant had marketed a sugary doughy knot pastry topped with a vanilla icing drizzle dubbed as “Marion Berry Knots.” A social media post on X promoted that the dessert would “blow you ...