Grab those seasonal pineapples and dare to make this delicious cake that will become everyone's favorite at home. Ready to ...

If you are a fan of pineapple upside-down cake, this autumnal variation on the classic — made with ripe pears and hazelnut flour — is sure to please. There are three main components of an ...

Desserts that are refreshing pair best with BBQ. Especially in the summer time. My Granny made Pineapple Upside Down Cake for ...

Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...