Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

Picture the rich flavor of apple pie, wrapped up in a golden-brown, flaky pie crust, but in the easy-to-eat form of a cookie. These aren’t your traditional apple pies; they come with a heavenly ...

Lately, I have been baking this pie a lot, having discovered that the pâte brisée bottom crust stays crispy for two days, the apples cook perfectly and the crumb topping remains a bit crispy!

This quick and easy apple pie is a guaranteed hit - it’s ... ingredients until well combined. Sprinkle the crumble mixture evenly on top of the apple filling. Bake in the oven for 30-35 minutes ...

You can use this to serve with the crumble pie at a later stage if you wish. Sprinkle the crumble on top. Bake for about 25 minutes until the pastry and crumble are golden and the fruit is bubbling.