And even though I like the tanginess of chèvre, it made this ravioli taste slightly sour. I also had a hard time getting behind the texture. Warmed goat cheese is normally smooth and creamy, but this ...
And even though I like the tanginess of chèvre, it made this ravioli taste slightly sour. I also had a hard time getting behind the texture. Warmed goat cheese is normally smooth and creamy ...