This creamy farfalle pasta is the perfect solution to use up leftover ham after a celebration. Whip it up in under 20 minutes ...

Imagine a rich, creamy pasta brimming with earthy mushrooms and topped with fresh herbs for the ultimate comfort meal. T ...

“Creamy Kale and Sausage Pasta Bake,” Biegel wrote in a recent caption. “Careful because this is the type of dish you just ...

Nothing is better than digging into a big bowl of pasta during the colder seasons, and it is incredibly simple to make this comfort food dish. Emily, a cook known as Emily On Toast online, has ...

And to ring the changes, this recipe works equally well using cream of mushroom or asparagus soup (just leave out the tomato purée).” Preheat the oven to 220°C/200°C fan. Cook the pasta in a ...

Just before the pasta is ready, pour the double cream into a small saucepan, add the garlic and bring to a very gentle simmer, stirring constantly. Add around 100ml/3½fl oz of the pasta cooking ...

In this recipe from “ Milk Street 365 ... to prevent the hot cheese from spilling out when you serve the pasta. Creamy Four-Cheese Pasta (Pasta ai Quattro Formaggi) Start to finish: 45 minutes ...

Half-fill a large saucepan with water, cover with a lid and bring to the boil. Stir in the pasta and return to the boil. Cover loosely with the lid, reduce the heat and simmer for 10–12 minutes ...

For those who are vegan or lactose intolerant, whipping up a creamy pasta sauce can often be a challenge. But now, thanks to one savvy food influencer, there's a dairy-free pasta sauce recipe that ...

Rich and creamy pasta ai quattro formaggi - or pasta with ... though funky Gorgonzola and nutty Parmesan are typical. In this recipe from “Milk Street 365: The All-Purpose Cookbook for Every ...

Mastering Mary Berry's mushroom and broccoli pasta is a cinch, thanks to its indulgently creamy and cheesy sauce that you can whip up in your own kitchen. Featured in her culinary tome 'Mary's ...

It’s coming up on five years since the pandemic lockdown instigated our collective spate of panic-buying groceries. And I’m pleased to report that I’ve finally gotten through my bulk order of ...