Soak quinoa in water for a few hours or overnight in the fridge. Keep the crackers separated, flip them so the seeds are facing up, and bake for another 10-15 minutes until they’re dry and crispy, ...
You can also transform your go-to savory slider recipe or a 'Hawaiian Pizza' into a bite-sized cracker treat. "This expansion of the Club® lineup with the addition of Sweet Hawaiian gives our ...
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