If you don't mind it sweeter, sugar will help stiffen the frosting. Slowly add a tablespoon of confectioners' sugar until it reaches the desired consistency. You can also whip a package of instant ...

Frozen lemon s'mores! Start with a graham cracker, a lemon pudding layer, a second layer of creamy goodness and then another ...

Make the frosting just before you serve the cake and only ice as many cakes as you need. Store the frosting (and any iced cakes) in an airtight container in the fridge. The frosting will keep for ...

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our ...

The puddings can now be stored in a cool, dry place until Christmas. To reheat, steam pudding for a further 3½ hours, turn out and flame with brandy. If you are making this as a dairy-free ...

Golden Corral buffet features dozens of desserts to add to your plate. We tried a wide variety to give you the scoop on which ...

We should all feel blessed to live in an era that puts boatloads of knowledge right at our fingertips. Want to learn a new ...

As the seasons change and the Northern hemisphere starts to cool down, there’s no better time to embrace the flavors of the heartland. These recipes have plenty of meat, cheese and dairy ...