This simple Salt Cured Pork Tenderloin recipe is a great entry to salt curing meat. Use it to spice up your charcuterie board or grate over pasta or eggs. Because I am the only person in my ...

Who knew there were so many kinds of ham? Whether you like Black Forest ham, country ham, or prosciutto, we'll help you ...

As families across the country prepare for their Christmas celebrations, it's crucial to understand how certain popular meats ...

To the uninitiated, capicola and prosciutto may seem similar, but capicola is actually quite distinctive in its own right.

Pickle seeded wine grapes or sweet table grapes for just a few hours with a mixture of muscat vinegar, sugar, and salt to add pops ... in this sandwich with cured ham on buttery toasted bread.

Please verify your email address. Your browser does not support the video tag. Cooking games are great for not only simulating making a recipe but also creating ...

The Iranian-American chef and bestselling cookbook author explores the four elements of excellent cooking: salt, fat, acid and heat. Watching her travel the world from Kami-kamagari island in ...

After back-to-back hurricanes impacting Florida, the National Hurricane Center is monitoring two systems with a chance for development. Our Tracking the Tropics teams explains why there's hope for ...

But Salt is one of the main ingredients for cooking in the game and without it, all recipes are eternally locked. So first thing first: where to get Salt? Once players have at least 20 or 30 units ...

Season with salt and sherry vinegar to taste. This makes 1 1/2 cups caramelized onions. Alternatively, if you cook the onions in a slow cooker, use a little more liquid. Fill the pot up with ...