Find the right glazed, baked or slow-cooked ham recipe for dinner. Aptly named, boneless ham doesn't contain any bone at all. The bone is removed before the ham is processed and sealed tightly in ...
The finest ham is generally cooked on the bone and hand carved. Various factors influence the flavour and texture of ham including the cut and curing process chosen, whether the meat has been dry ...
When we've tested ovens we've found that some overheat by 30ºC more than the temperature you set on the dial – enough to turn a perfectly tender joint of ham into a chargrilled mess. If you’re trying ...