What everybody’s doing for us means so much.” Longtime Bodega Bay fisherman Dick Ogg says despite his industry’s struggles, the Bodega Bay fleet is the envy of the West Coast.

Cod is the perfect protein because it easily cooks up in the oven. However, it's a mild fish and needs strong seasonings to ...

A quick reminder after last month’s public serv-fish announcement: Black cod is still being sold at bargain basement prices ...

This sheet pan ... fish. You don’t need much — I find it helpful to think of the meat as more of a seasoning than a main ingredient. Here, prosciutto is wrapped around fillets of cod, adding ...

Wrapping fillets of cod in prosciutto ... then wrap each piece of fish in the prosciutto, leaving the ends of the fillet exposed. Add the tomatoes to the vegetables on the sheet pan, and stir ...

If the cold weather has you in a slump, try these healthy winter recipes to brighten things up. They're hearty enough to keep ...

Black Cod Sablefish Fillets are incredibly versatile and can be prepared in various ways. Whether you choose to pan-sear, grill ... Black cod can be the source of the best fish & chips you have ever ...