According to one recent Pizza Hut survey, the average American eats around eight slices of pizza every month—that’s nearly ...

Celebrate Valentine’s Day with these unique dinner ideas that bring romance and flavor to the table. From heart-shaped ...

If you’re a fan of Italian flavors but looking for a twist on classic Chicken Parmesan, this Chicken Parmesan Meatballs ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

Stuffed pepper soup starts with ground beef and lots of bell peppers. Rice is also stirred in, making for a vegetable-rich ...

There's nothing quite like the comfort of a warm, cheesy pasta bake, and this Baked Mostaccioli recipe is the perfect bl ...

Our guide to all things Italian beef comes loaded with our top picks, classic and new-school takes (fancy a vegan version?), ...

But some favourites – like these baked stuffed shells – aren’t all that focused on vegetables anyway. It’s pasta and cheese ...

Polenta, a classic Italian staple made by boiling cornmeal, is typically enjoyed as a warm porridge or baked, grilled, or ...

Explore a variety of innovative and delicious pasta recipes that go beyond the ordinary, perfect for adding a gourmet twist ...

Vegan Nutella is a welcome addition to Italy’s culinary landscape, which has always been a plant-based destination.