To make the ice-cream put the milk ... hour for about four hours to break up the crystals. To make the sauce melt the chocolate in a bowl over a saucepan of simmering water.

Add the chocolate and keep stirring until it has melted and the sauce has formed ... you can de-mould the frozen ice cream and serve it in slices. Feast on delicious recipes and eat your way ...

About Chocolate Ice Cream Recipe: I scream, you scream, we all scream for... ice cream! Remember this? Ice cream is not just a kids favourite but is also loved by almost all of us at any time of the ...

Follow these tips on storage and thawing techniques to extend the life of your homemade chocolate sauce when storing it in the freezer.

When it comes to slathering liquid-style chocolate on top of foods, should we be choosing chocolate sauce or gravy? Let's ...

While the idea of hot sauce on ice cream may sound wild to some, it's not so far-fetched when you think about it.

This retro dessert, with its decadent combo of meringue, ice cream and chocolate sauce, is sweet-toothed heaven. Equipment and preparation: for this recipe, you will need a sugar thermometer and a ...

Set ice cream out to soften ... Prepare the ganache: Place chocolate chips in a medium heatproof bowl. Add heavy cream to a small saucepan over medium heat. Once cream starts to boil and bubbles ...

For a hot chocolate sauce ... ice cream, drizzle with maple syrup and sprinkle with grated chocolate or roughly broken flaked chocolate. Make sure you don’t cut the bananas too thick for this ...