Begin by preparing the cherries. If they’re dripping in syrup, pat them dry with kitchen paper, then slice each one into four. For the cake, cream the butter and sugar together until light, pale and ...
Tiny little chocolate bites - soft, light, with melted chocolate swirled on the top, on which to fix a whole cherry. Once you've mastered the very easy art of makin... This recipe was born in the ...
Spruce hut is a popular cherry cake ... To assemble the cake: grease the bottom of the dish a little with cream, put the first five tubes, cover with cream, then put the next 4 tubes on top and cream ...