for the chicken:, boneless skinless chicken breasts cut into one inch cubes, flour, eggs, pepper, salt and garlic powder, Panda Express orange sauce, For the rice:, oil, egg, white rice (rinsed, ...
Zest 1 teaspoon of orange zest, and juice 1/2 cup (120ml ... and water. Add the chicken breasts to the sauce. Bring to a simmer over medium-high heat, reduce the heat to medium-low, and cook ...
Unsalted Chicken Stock & Unsalted Butter. We developed this recipe with unsalted ingredients. This gives us more control and consistency in the flavors. If you substitute with salted ingredients, ...
My latest offering is a delicious and simple chicken breast “braised” in a simple spicy tomato sauce. The techniques in this recipe are very similar to the ones that I use in my tarragon chicken ...