Grease and line the base of a 20cm/8in springform cake tin with baking parchment. Put the flour, almonds, raisins, walnuts ... together and stir in the grated carrot. Add the egg mixture to ...
When it comes to cakes, Carrot Cake is the ultimate guilt-free cake ... spices and salt. Add the raisins, walnuts and milk and mix until well combined. Turn the mixture into the prepared cake ...
Add a cheeky tablespoon of maple syrup if you have a sweet tooth like me. These make a fabulous afternoon snack or can be taken to work or school for that pick-me-up moment. 1. Soak the dates in ...
Beat the eggs in a large bowl, then add the oil, brown sugar, cinnamon, nutmeg, grated carrots, raisins and chopped walnuts and stir ... Leave the cake to cool in the tin for about 5 minutes ...
Carrot cake, with its irresistible moist texture ... Then mix the oats, carrots, walnuts, raisins, baking powder, and spices in one bowl, and blend the wet ingredients separately in a jug.
A slathering of zingy cream cheese frosting makes this carrot cake extra indulgent ... Add in the carrots, raisins and walnuts. 7. Mix this all together but don't over mix. 8.