Use regular root beer for the best results. Yes, you can make cupcakes with the same batter. Line a muffin tin with paper liners and fill each about ⅔ full with batter. Bake at 350°F (175°C) for 18-22 ...

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Mix in beer and the rest of the sugar in alternating additions, beating until smooth and creamy. Stir in honey. Remove cake from the pan and place on a plate large enough to hold the cake and nuts.

This easy ginger traybake cake is sticky, sweet and subtly spiced ... Grease and line a 28x18cm/11x7in baking tin with baking paper. Mix the flour, sugar, ginger and bicarbonate of soda together ...

Dusting them with flour before adding to the cake mix can help to reduce this happening. If you want to increase the almond content of this cake add 75g/2½oz diced marzipan when you add the cherries.