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Charcuterie (pronounced shar-KOO-tuh-ree) is French for cured or otherwise preserved meats (it’s also a deli or shop that sells cooked, processed, and cured meats, particularly pork).
Over the years, I have poked fun at the Hammacher Schlemmer gift catalog. On the cover, they boast that they have “the best, the unique, and the unexpected.” This is evidenced by the following items ...