To make the brine, place the bay leaves, peppercorns, salt, sugar, vinegar and water in a large saucepan over high heat. Bring to the boil and cook, stirring, for 4 minutes or until the salt and sugar ...
On Tuesday, the pickle company shared a simple image on Instagram, showing a bubbly glass of ice-cold soda, alongside a can of "Just the Brine," a fictional canned beverage made with just dill ...