Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.
Learn to make delicious boneless pork ribs in the oven with this simple tutorial. Follow step-by-step instructions for a flavorful, tender, and juicy meal. MLB Team Fires Entire Coaching Staff ...
This recipe makes the most tender pork chops! You will not need a knife to cut the pork chops... fork tender. My husband LOVES this recipe. When I ask, "Honey, what do you want me to cook?" ...
Take off the heat. Combine sauerkraut, sliced apples, & turbinado sugar in a large bowl, then spread over pork and onions. Lid the Dutch oven or pot and roast in the oven for 1-1/2-2 hours.
Stir in beer. Place pork in a large resealable plastic bag. Add marinade mixture, seal bag, and refrigerate at least 6 hours or overnight. When ready to roast, preheat oven to 350 degrees F. Coat a 9- ...