If you've recently up-potted a nursery plant or are someone who wants everything in black even when growing green ... But if they're decked up in red courtesy of determinate trailing tomato vines or ...

If we’re hallucinating, we may not be hallucinating exactly the same thing.

Amy Lanctot is in the Department of Plant ... tomato that are popular in both gardens and industrial agriculture — a far cry from tomato’s closest wild relatives, which produce tiny, cherry ...

Who doesn't love a nice, melty, comforting cheese dip? They're so delectable, and they're easy to make. In fact, the one ...

We pulled the last broccoli plants and ate the young sprouts with dinner, pulled our oversized Swiss-chard plant and steamed ...

It’s easy to replace most animal products with vegan alternatives or other plant-based ingredients these days. But certain flavors can be harder to replicate, like the taste of eggs. But it turns out ...

There's still time to order everything from complete Thanksgiving spreads to veggie-centric meals and even pies — all online ...

This week in food news, Four Seasons San Francisco has a new fish-free salmon on the menu, Gregory’s follows Starbucks in ...

These fritters have a crunchy exterior, a fluffy interior, and a mild earthy flavor from the black-eyed peas ... tender ...

If you love camping but prefer it with luxurious touches that keep you connected to nature, you’re likely already familiar ...