Stir fry for 1-2 minutes, or until just browned all over. Remove the beef from the wok and set aside. Add the peppers to the wok and stir fry for 1-2 minutes, then add the oyster sauce ...

Simple Beef Stir Fry with Peppers Do you love Pepper Beef Stir Fry Recipes? I know I do, and so does my family! Make tasty Asian restaurant fare at home — and do it in less than 30 minutes! Stir ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise ... Season the marinated steaks with salt and pepper and fry for 1½–2 minutes on each side, then transfer to ...

Craving a quick, flavorful dinner? This Black Pepper Chicken Stir-Fry with Cabbage is perfect for a weeknight meal. Juicy chicken, crisp cabbage, and a punch of black pepper make this stir-fry ...

Anyone can put together today’s chicken stir-fry. Have all the vegetables chopped and ready to go before the cooking begins. Cheat and cook the rice to accompany in the microwave. Having a few ...

Cabbage stir-fry with carrots and peppers is a light, healthy, and flavorful Asian-inspired dish. It’s a quick and easy vegan ...

Stir fry the sliced onions for a minute and add the sliced peppers. Stir fry until both are just cooked through but retain some crispness. Set aside until you are ready to serve. Bring the ...

Udon noodles cooked sensationally with a blast of flavours. Vegetables like Bell peppers, mock duck and a host of other spicy ingredients added to take it a notch up.

Featured recipes: (1) Crispy Pork Stir-fry with Myoga and Green Beans (2 ... Season with salt and pepper. Add the chili oil, to taste. 1. Cut off both ends of the eggplant. Peel the skin in ...