Our tender, juicy Instant Pot pork chops come with a rich onion gravy you'll want to slather on everything. The post How to ...

The biggest threat to ruining your pork chops is making them too dry, but just a few strips of bacon can keep the meat moist ...

1. Sprinkle the pork chops on both sides with salt and pepper.

Theyre best when cut 1 to 2 inches thick ... They’re also perfect for seasoned pan-seared pork chops. To brine or not to ...

In the garden and in the kitchen, the defining scent of fall is sage. The woodsy, earthy scent has a powerful flavor that ...

Seasoned flour-coated pork chops, seared in hot oil, set in a baking dish, smothered with a sour cream-flavoured gravy, and baked until deliciously tender. Make seasoned flour by combining the ...

We have a soft spot in our hearts for diners and small restaurants that open above street level. They feel like secret ...

Transfer pork chops to a plate. Cook sauce until slightly thickened and pear slices are just softened, 2 to 3 minutes; spoon over pork chops. Season with additional salt to taste; garnish with fresh ...