Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.
This town has easily another hundred or so wonderful spots that deserve your time and attention, but, for now, these are ...
No matter your age, fun is awaiting you this Halloween. Check out a list of trick-or-treat times and fun things for adults, ...
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I'm like, 'Man, we're moving up.'" Big O's will serve popular menu items like their loaded baked potatoes, pork ribs, brisket ...
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