Grill a super juicy and evenly seasoned pork chop using our can't-miss brine. 60 photos that will send any '60s kid back to ...

You want a nice, clean slate for adding salt to your turkey when you brine it. While it's best to serve your roasted turkey on the day you cook it, you have up to 48 hours to wet-brine it ...

In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States. These ...

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As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and ...

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and so much flavor from the double whammy of a brown sugar brine and butter baste. It doesn’t require any additional sauce or special seasoning; it’s perfect as is. After the first bite, you’ll also ...

Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...

The best luggage should offer durability, functionality and style. We researched the highest rated suitcases out there and tasked Forbes Vetted’s team of seasoned frequent flyers to travel with ...

We’ll start by moving inside, and re-acquainting ourselves with the stove. I’m pretty sure all my mother ever did with pork chops was lightly brown them in a Revereware frying pan then toss them into ...