Simple, cozy and full on flavor. This Chinese braised beef stew with daikon recipe is a hearty dish that features tender chunks of beef and the savory flavors of the star anise braising liquid. With ...
Mary Berry first demonstrated how to make beef stew on her afternoon cooking show back in 1975, and over the years she has refined this recipe to a professional standard.
Recipes published by Food ... aromatics like ginger and lemongrass into a homemade shellfish stock to make the stew’s base,” says 2017 F&W Best New Chef Nina Compton.