Mix well. 6. Dip the chicken into the batter and deep fry in vegetable oil until golden brown. 7. Once the chicken is cooked, use the same oil to fry the sweet potato chips until crisp.
There are many types of apple fritters—the thick, doughnutty yeast-raised sort, or the lightly battered apple ... and malty fried dough. This recipe makes five four-inch apple fritters, but ...