As the crisp air rolls in, nothing beats the cozy warmth of baking with fall flavors. Pumpkin banana bread is the perfect way to welcome the season. This recipe uses natural sweetness from overripe ...
In a bowl, peel and mash 2 ripe bananas. Add 1/2 cup milk, 1/4 cup olive oil, 1/2 tsp lime juice and 1/2 tsp vanilla essence and blend using a hand blender. In a separate bowl, sieve together 1 cup ...
Slice onion lengthwise, peel and slit the raw banana, then slice and immerse in water. Grind 2 tbsp coconut, 1 tbsp coriander seeds, 1 tsp black pepper, half tsp cumin seeds, 2 garlic cloves and 2 red ...
Got a sweet tooth and craving something that hits just the right balance of indulgence and sweetness? These chocolate banana muffins are exactly what you need! Pop them into the oven and bake for ...
darkly baked sourdough bread said to have a flavor unique to the environment of Guadalajara, but if you grab your favorite beer and some limes, you'll come pretty close! Recipes published by Food ...
Homemade cookies are the best addition to tea, coffee, and cocoa. But they are best made from granola, without flour and sugar. 1. Mash bananas, add honey, granola, mix. Spoon the cookie mixture onto ...