The U.S. Dietary Guidelines provide "advice on what to eat and drink to meet nutrient needs ... “It’s baffling that we are ...

There’s not enough evidence to recommend avoiding them, a scientific advisory committee says. Some experts disagree.

The US Departments of Health and Human Services (HHS) and Agriculture (USDA) are currently reviewing proposed updates to the ...

Ag groups express concern over latest dietary guidelines proposed by USDA and Health and Human Services, Sara Wyant writes.

But they still matter for millions of Americans. The Dietary Guidelines for Americans, reviewed and issued by the federal government every five years, have broad impact on what goes into federal ...

Beer drinkers have worse diets than wine lovers, according to a new study. Researchers found that people who only drink lager ...

A major battle is brewing over how much red meat Americans should consume — and it has the beef industry seeing red. The United States is preparing next year to update its Dietary Guidelines for ...

On Oct. 21, the Dietary Guidelines Advisory Committee recommended moving more plants into the protein category, pushing red ...

Fact checked by Nick Blackmer Researchers identified leading sources of added sugar and saturated fats in Americans’ diets ...

People eat foods, not nutrients. The experts charged with advising federal health officials on the 2025-2030 Dietary Guidelines for Americans had to scale a mountain of research challenges like ...

Stroke was the fourth leading cause of death in the U.S. in 2023, according to the Centers for Disease Control and Prevention ...

Bonnie Qin, PhD, of Rutgers Cancer Institute, emphasizes that moderate improvements in prediagnosis dietary quality can significantly enhance survival rates among Black women diagnosed with high-grade ...