3. Pour some sake into the pan. Add honey and soy sauce; mix, and cook over medium heat. 4. Place the duck, skin side down in the pan. When it is cooked, wrap the duck in aluminum foil and let it ...
Start with the recipe by Japanese chef Atsuko Ikeda ... “But nothing beats the taste of a homemade teriyaki sauce. It is very easy to make, I like to add lime for an extra fragrant twist.
It can also enhance a homemade traditional teriyaki sauce recipe, which takes just 15 minutes to make from start to finish. You can even prep this ahead of time, as your pineapple-enhanced sauce ...