Stuffed Mushrooms with Cream Cheese are easy, gluten-free and the ultimate vegetarian party appetizer for Thanksgiving and Christmas! Mushroom caps are filled with a creamy, herby, garlicky cheese ...
Spoon the rice mixture into the pepper halves and sprinkle with the cheese. Cook ... Serve with the stuffed peppers. For a quicker filling for the peppers, use half a sachet of microwave rice ...
One-bite stuffed mushrooms are a perfect idea for a New Year’s party appetizer. Typical fillings ... Remove skillet from heat. Add cream cheese, basil, salt and pepper, stirring until cream ...
Another one of our fallback options is, of course, cheese. No one is mad about a big hunk of brie, goat cheese, or cream cheese ... of fancy bite-size appetizers, the crab-stuffed mushroom reigns ...