Jillian Forte, the Executive Chef for At Sara’s Table Chester Creek, cooks the seasonal comfort food of your dreams: Spaetzle with Mustard Cream Sauce.
This is a great go-to cheese sauce recipe; you can use different cheeses if you like but the blue cheese is great with steak, chicken wings or cauliflower. It’s also a fantastic addition to a ...
These German recipes come from our community's own Omas. Dotdash Meredith Food Studios Among the many blessings of having a German grandma are her recipes. From creamy cucumber-dill salad in the ...
and spaetzle (small dumplings or noodles). The signature ingredient in German cheesecake is quark cheese, which can be hard to find outside of Europe. So, this recipe from Oma uses the next-best ...
Buy according to how you plan to use the sauce. A tomato-based barbecue sauce is a good all-purpose sauce, vinegar-based sauces are ideal for marinating meat, and those with a mustard base are ...
Yet, its not necessary. The late Italian-American culinary writer Marcella Hazan shared a recipe that many deem among the finest for pasta sauce, achievable with minimal cost and effort ...
Spaetzle (southern German-style noodles made from flour and eggs) make an ideal side dish. If you wish to add further flavor to the lentils, add a few bay leaves and cloves while cooking.
About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...