Whether you are looking to sell your dried sourdough starter, give a wonderful gift of sourdough, or simply keep your ...

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These Sourdough Cranberry Orange Muffins are bursting with bright citrus flavor and chewy dried cranberries. They're made ...

Before commercial yeast became available, bakers would use a bubbling mixture of yeasts and bacteria (a leaven) to both aerate the crumb and give a sharper flavour to the wheat. You can make your ...

It’s never been easier to pick up new skills to boost your independence and keep more money in your wallet while you’re at it. Let Mother Earth News show you how with hundreds of online ...

If you’ve ever found yourself wondering: ‘Is sourdough healthy?’ you’re definitely not alone. No longer confined to hipster breakfast spots, sourdough bread is firmly integrated into cafes ...

Researchers explore how acetic acid bacteria shapes emergent properties of sourdough, with implications across complex microbial systems. When millions of people went into lockdown during the ...

Today's first request came from Marie-Laure Poire, whose friends are sourdough experts. "I am not a bread baker, but when I read about sourdough biscuits that can be made with 'discarded' starter, I ...

This might be the best gift you could give the friend or family member who's been sharing loaves of bread since they started making sourdough ... writes with clear instructions and explanations ...