Eating fried fish that's crispy on the outside and super juicy on the inside is the dream for many seafood lovers. But let's ...

Arkansas buffalo ribs aren't the barbecued delights you might imagine if you've never tried them before. Here's what you need ...

Dredge with the flour/cornstarch/rice vermicelli mixture, pressing on the coating to make sure it adheres. Fry the fish until it is just cooked and the coating is golden brown (one to two minutes ...

For your next batch of fried fish batter, be sure to seriously consider using soda water; it can elevate the end result to a ...

A lot of people tell me that they don’t like to eat fish. That fits perfectly with the very popular concept known as “catch and release.” I release almost everything I catch. Although I ...

Whisk the eggs then pour into a shallow dish. Heat a large frying pan until hot, then use tongs to dip the fish into the egg, completely coating the fillets on both sides. Add the butter to the ...

Gut and clean the fish leaving them whole, cut the fish halfway through the fish to the central bone, keep aside. 2. Make a paste of the turmeric, red chilly powder and salt with a little refined oil; ...

Find the best fit for your culinary needs with a fine frying pan kitchen tool. Our top picks can help you choose from a ...

While there are plenty of methods to protect the exterior of your car from the elements, ceramic coating is one that has become increasingly popular among auto enthusiasts. The coating itself is a ...

By Alan Blinder Reporting from Fort Valley, Ga. The smell of fried fish was lingering on Sunday afternoon, and there was Bill Clinton beneath a tree, wearing a Harris-Walz camouflage cap and ...