You can adjust any pizza dough recipe to make just a single dough ball and expect good results: just divide the weight of each ingredient by three. The process and timing remain the same. Ken Forkish ...

This simple dish is one of our favorite ways to cook striped bass: pan-seared and topped with a lemony butter sauce. Combine the flour, peppers, and salt. Dredge the fish fillets in the flour mixture ...

The large quantity of garlic called for in this Provençal recipe may seem excessive, but this dish highlights the softer side of garlic. The slow cooking time mellows the strong garlic taste and aroma ...

Lord Maynard Llera, Best Chef: California: The James Beard Award means a lot to me. Receiving this award holds deep personal ...

These faux “onion rings” are a classic James Beard hors d’oeuvre that have been popular since the 1965 publication of Menus for Entertaining. The edges of the tea sandwiches are rolled in finely ...

When he visited the House, Bellagio executive chef Grant MacPherson, who previously ran the food show at the renowned Raffles Hotel in Singapore, served this Indian-inspired entrée with pan-Asian ...

This recipe comes from James Peterson's Beard House workshop, The Essentials of Cooking. He said, "You can use this technique for any firm-fleshed round fish with scales. When shopping for a whole ...

In a medium sized bowl, mix together the ground lamb, onion, milk, parsley, pine nuts, salt, and pepper. Place 4 to 6 wontons wrappers on your work surface (leave the others covered with plastic.) ...

Robert Carter of Peninsula Grill Planters Inn in Charleston, South Carolina, gave Beard House diners a taste of Low Country cuisine that they won’t soon forget. To re-create this great dish, use ...

The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind America’s food culture and champion a standard of good food anchored in ...

Nominee, Best National Television Food Journalism Show or Special 2002 Nominee, Best National Television Cooking Show 2005 The James Beard Foundation is a nonprofit organization with a mission to ...

The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind America’s food culture and champion a standard of good food anchored in ...