A whole pork shoulder consists of the pork butt and the picnic shoulder. You'll typically find the pork butt in grocery stores when searching for pork shoulder. It's inexpensive and easy to cook.

Tougher cuts of pork can present a problem. You want to cook them to a safe temperature but also want tenderness; luckily we ...

From suadero to espaldilla, these are the cuts of meat chefs swear by.

Pick up either a boneless or bone-in pork shoulder (AKA pork butt), and be sure to remove any twine or netting ... Pulled pork doesn't require a whole lot else to make it a hearty main course, but a ...

While most people only learn about Chinese immigration through a line in a history textbook, the Chinese American Museum — ...

For a whole pork belly, take a leaf out of the Italians’ book: slather the belly with herbs, roll it up and tie it tightly, then roast in a low oven overnight (look for a recipe for porchetta).

When the right cut, say a shoulder, Boston butt, or slab of belly ... But have you ever thought of using whole milk to braise pork? Wild though it may sound, the idea is nothing new. For the skeptical ...

pork butt and ribs. I've settled on the Traeger Ironwood XL as my favorite from the picks on this list. It's easy to use, responsive and provides a lot of control through its app, too.

Pork and Sauerkraut has been known to be a German dish served on New Years Day as it represents Good Luck. In other countries ...

Check out the list of top grocery deals at multiple Triangle stores this week. These deals are valid Oct. 23-29, 2024 at ...

For a quick and easy preparation, slice the whole pork tenderloin into one-inch thick medallions. Next, remove the browned medallions from the pan and sauté the sliced mushrooms in the pork ...