His first major step towards rescuing Red Lobster is to eliminate one of its most iconic menu items: $20 endless shrimp, ...

Our vote is for Whole Foods' shrimp platter, which makes shrimp cocktail easier than ever. There are few dishes as glorious as shrimp cocktails. You've got the cooked shrimp, meaty and texturally ...

Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

It wouldn't be Taco Tuesday without some Dinner DeeAs inspiration, and we have an ‘idea for dinner’ to make it great!

Yasmin Fahr’s five-star recipe features sweet shrimp, spicy ginger and creamy coconut milk — and has received rave reviews.

Find out how microplastics have infiltrated our food supply and learn practical strategies to minimize your exposure.

As the weather gets colder, sometimes you just don't feel like cooking a whole meal. Instead, you might want to just do ...

Season with salt and set aside to marinate. Drizzle shrimp, eggplant, red and yellow peppers, zucchini and red onion with 2 tablespoons olive oil. Season with salt. Once grill is hot, lay on the ...

National Gumbo Day is coming up on October 12, and it's a great time to try a delicious spin on the classic gumbo tradition.

Protein is required for your organs to function properly. High-protein snacks increase daily protein intake and help improve ...

Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which ... Bay Biscuits… ordered the whole menu,” he wrote over the photo, which ...

From iconic street foods to the cutting edge of gastronomy ... While historically a casserole of whole, peeled shrimp bathed in butter and topped with a garlicky coating of sherry-laced ...