The cookie layer and the crumble topping are both made with the same dough so it’s easy to make. To start making the bars I first pitted and halved the cherries. If you do not have a cherry pitter the ...
Stir in the ground almond and the slivered almonds. Toss the ingredients for the filling together and spread them into a tart case or ovenproof dish. Sprinkle with the topping, pressing it down ...